fbpx

Have A Delicious Start to the New Year

Table With Various Cookies, Tarts, Cakes, Cupcakes And Cakepops

January is here, and with it comes the perfect excuse to preheat those ovens and indulge in one of life’s most satisfying pastimes—baking! National Baking Month is a celebration of creativity, comfort, and culinary artistry. Whether you’re crafting warm loaves of artisan bread, decorating cookies with intricate designs, or perfecting the flaky layers of a croissant, January is the time to celebrate all things baked.

At Chasin Foods, we understand that great baking starts with the finest ingredients. As a family-run wholesale distributor of quality produce, dairy, meats, seafood, and provisions, we pride ourselves on delivering everything foodservice professionals need to make their baked creations shine.

Why Celebrate Baking in January?

There’s no better time than the chilly winter months to fill your kitchens with the irresistible aroma of freshly baked goods. Baking warms the heart and soul, offering a sense of comfort and joy that’s perfect for this time of year. For restaurants, bakeries, and caterers, it’s an opportunity to feature seasonal baked goods that resonate with customers’ cravings for warmth and indulgence.

What’s on the Menu?

This National Baking Month, explore how you can incorporate baking into your winter menus:

  • Freshly Baked Bread: Start with hearty, crusty loaves to pair with soups, stews, or charcuterie boards. Chasin Foods offers top-quality flour, yeast, and other baking essentials to create bread that’s a showstopper.
  • Seasonal Desserts: From apple crisps and bread puddings to citrus-inspired tarts and cakes, winter flavors shine in baked desserts. Add a drizzle of caramel or sprinkle of powdered sugar to take it to the next level.
  • Breakfast Pastries: Croissants, muffins, and danishes make morning menus memorable. Fill them with seasonal jams or rich, creamy custards for extra appeal.
  • Savory Options: Baking isn’t just for sweets! Offer savory hand pies, baked quiches, or stuffed rolls as versatile additions to your menu.

Make This January Sweet and Savory

We know that consistency and quality are key when it comes to baking. That’s why Chasin Foods stocks premium baking ingredients, from fine flours and sugars to dairy products like butter and cream, along with seasonal fruits, nuts, and toppings. Whether you’re running a bustling bakery or a restaurant looking to expand its dessert offerings, we’ve got you covered.

Call or email Chasin Foods today to find out how we can supply everything you need to make this month a baking success.

For Specials and Promotions, Receive Our Newsletter

Newsletter
Skip to content